Deep Jyoti
Refined Soya Flour
Defatted Soya Flour (Untoasted) is obtained from good grade, golden, clean, sound and healthy soybeans by the process of cleaning, grading, cracking, dehulling, conditioning, flaking, extracting with food grade hexane, desolventizing for optimum level of protein maintaining amino acids profile and destroying anti-nutritional factors.
Pulverized in the air classifier mill to get a fine flour of desired particle size.
Pouch
200/500 GM
It has high protein and low fat. It is used in manufacturing of textured soya proteins, pasta, soups, sauces, sweets, pharmaceutical industry etc.
It is rich in saponins, which prevents cancer, lowers cholesterol level and helps in process of immunomodulation.
It is also used in fortification of other flours like wheat, corn, barley etc.
It is rich in saponins, which prevents cancer, lowers cholesterol level and helps in process of immunomodulation.
It is also used in fortification of other flours like wheat, corn, barley etc.
Protection
It helps Reduce the risk of cancer
Health
Low Cholestrol to keep you healthy
Safe
It helps Lower the risk of heart disease
Quality
It helps Maintain blood sugar levels
NUTRITIONal FACTS
Deep Jyoti Soya Flour
| Energy | 338 (Kcal) |
| Protein | 52 Gm |
| Fat | 1 Gm |
| Crude Fiber | 3 Gm |
| Deitary Fiber | 13 Gm |
| Calcium | 338 Mg |
| Iron | 20 Mg |
| Carbohydrate | 32 Gm |
